{"id":3539,"date":"2019-07-02T18:18:48","date_gmt":"2019-07-02T16:18:48","guid":{"rendered":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/?p=3539"},"modified":"2019-07-02T18:20:49","modified_gmt":"2019-07-02T16:20:49","slug":"outils-sur-la-mise-en-oeuvre-de-la-transformation-de-la-voie-professionnelle","status":"publish","type":"post","link":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/2019\/07\/02\/outils-sur-la-mise-en-oeuvre-de-la-transformation-de-la-voie-professionnelle\/","title":{"rendered":"Outils sur la mise en \u0153uvre de la transformation de la voie professionnelle"},"content":{"rendered":"<p>Toutes les informations concernant la TVP (Transformation de la Voie Professionnel)<\/p>\n<p><a href=\"https:\/\/eduscol.education.fr\/cid133260\/transformer-le-lycee-professionnel.html\">https:\/\/eduscol.education.fr\/cid133260\/transformer-le-lycee-professionnel.html<\/a><\/p>\n\n\n<p><a target=\"_blank\" href=\"https:\/\/cache.media.eduscol.education.fr\/file\/lycee_pro_2018\/52\/6\/Calendrier_de_mise_en_oeuvre_de_la_transformation_de_la_voie_professionnelle_1051526.pdf\" rel=\"noreferrer noopener\">Fiche \u00ab Calendrier de mise en \u0153uvre de la transformation de la voie professionnelle \u00bb<\/a><br>Calendrier pr\u00e9visionnel d&#8217;impl\u00e9mentation des diff\u00e9rents \u00e9l\u00e9ments de transformation de la voie professionnelle de septembre 2019 \u00e0 juin 2022.<br><\/p>\n\n\n\n<p><a target=\"_blank\" href=\"https:\/\/cache.media.eduscol.education.fr\/file\/lycee_pro_2018\/92\/0\/fiche_pilotage_de_la_transformation_de_la_voie_professionnelle_1028920.pdf\" rel=\"noreferrer noopener\">Fiche \u00ab Pilotage de la transformation de la voie professionnelle \u00bb<\/a>&nbsp;&nbsp;&nbsp;<em>(9 novembre 2018)<\/em><br>Pr\u00e9sentation de l&#8217;\u00e9quipe en charge de la transformation de la voie professionnelle et des comit\u00e9s constitu\u00e9s pour la conseiller.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><br>Les enseignements en CAP et baccalaur\u00e9at professionnel<\/h4>\n\n\n\n<p><a target=\"_blank\" href=\"https:\/\/cache.media.eduscol.education.fr\/file\/lycee_pro_2018\/92\/4\/grille_horaire_eleve_en_baccalaureat_professionnel_1028924.pdf\" rel=\"noreferrer noopener\">Fiche \u00ab Grille horaire \u00e9l\u00e8ve en baccalaur\u00e9at professionnel \u00bb<\/a>&nbsp;en date du 21 novembre 2018<br><br><a target=\"_blank\" href=\"https:\/\/cache.media.eduscol.education.fr\/file\/lycee_pro_2018\/92\/9\/grille_horaire_eleve_en_CAP_1028929.pdf\" rel=\"noreferrer noopener\">Fiche \u00ab Grille horaire \u00e9l\u00e8ve en CAP \u00bb&nbsp;<\/a>en date du 21 novembre 2018<\/p>\n\n\n\n<p><a target=\"_blank\" href=\"https:\/\/cache.media.eduscol.education.fr\/file\/lycee_pro_2018\/51\/5\/Renovation_des_programmes_d_enseignements_generaux_de_la_voie_professionnelle_1051515.pdf\" rel=\"noreferrer noopener\">Fiche \u00ab La r\u00e9novation des programmes d&#8217;enseignements g\u00e9n\u00e9raux de la voie professionnelle \u00bb<\/a><br>Pr\u00e9sentation du processus de r\u00e9vision des programmes d&#8217;enseignements g\u00e9n\u00e9raux pour le CAP et la classe de seconde du baccalaur\u00e9at professionnel.<\/p>\n\n\n\n<p><a target=\"_blank\" href=\"https:\/\/cache.media.eduscol.education.fr\/file\/fam_metiers_et_R_pedagogiques\/32\/0\/Vade-mecum_consolidation_et_AP_1081320.pdf\" rel=\"noreferrer noopener\">Guides p\u00e9dagogique d&#8217;accompagnement \u00ab La consolidation des acquis et l&#8217;accompagnement personnalis\u00e9 \u00bb<\/a><em>&nbsp; (28&nbsp; f\u00e9vrier 2019)<\/em><\/p>\n\n\n\n<p><a target=\"_blank\" href=\"https:\/\/cache.media.eduscol.education.fr\/file\/fam_metiers_et_R_pedagogiques\/32\/2\/Vade-mecum_co-intervention_1081322.pdf\" rel=\"noreferrer noopener\">Guide p\u00e9dagogique d&#8217;accompagnement \u00ab La co-intervention \u00bb<\/a><em>&nbsp; (28&nbsp; f\u00e9vrier 2019)<\/em><\/p>\n\n\n\n<p><a target=\"_blank\" href=\"https:\/\/cache.media.eduscol.education.fr\/file\/fam_metiers_et_R_pedagogiques\/40\/4\/Vade-mecum_realisation_chef-d_oeuvre_1081404.pdf\" rel=\"noreferrer noopener\">Guide p\u00e9dagogique d&#8217;accompagnement \u00ab La r\u00e9alisation du chef-d&#8217;\u0153uvre \u00bb<\/a><em>&nbsp; (28&nbsp; f\u00e9vrier 2019)<\/em><\/p>\n\n\n\n<p><a target=\"_blank\" href=\"https:\/\/cache.media.eduscol.education.fr\/file\/lycee_pro_2018\/45\/7\/VM_Renforcer_les_usages_du_numerique_1128457.pdf\" rel=\"noreferrer noopener\">Guide p\u00e9dagogique d&#8217;accompagnement&nbsp;&nbsp; \u00ab Renforcer les usages du num\u00e9rique \u00bb&nbsp;<\/a>&nbsp;&nbsp;&nbsp;&nbsp;<em>(11 juin 2019)<\/em><br><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Toutes les informations concernant la TVP (Transformation de la Voie Professionnel) https:\/\/eduscol.education.fr\/cid133260\/transformer-le-lycee-professionnel.html Fiche \u00ab Calendrier de mise en \u0153uvre de<\/p>\n","protected":false},"author":166,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12],"tags":[],"class_list":["post-3539","post","type-post","status-publish","format-standard","hentry","category-nouvelle-ressource-pedagogique"],"_links":{"self":[{"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/posts\/3539","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/users\/166"}],"replies":[{"embeddable":true,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/comments?post=3539"}],"version-history":[{"count":3,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/posts\/3539\/revisions"}],"predecessor-version":[{"id":3543,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/posts\/3539\/revisions\/3543"}],"wp:attachment":[{"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/media?parent=3539"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/categories?post=3539"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/tags?post=3539"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}