{"id":2867,"date":"2018-05-13T17:53:18","date_gmt":"2018-05-13T15:53:18","guid":{"rendered":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/?p=2867"},"modified":"2018-05-13T17:53:18","modified_gmt":"2018-05-13T15:53:18","slug":"le-domaine-culinaire-doit-sadapter-a-nos-vies-article-du-monde","status":"publish","type":"post","link":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/2018\/05\/13\/le-domaine-culinaire-doit-sadapter-a-nos-vies-article-du-monde\/","title":{"rendered":"Le domaine culinaire doit s\u2019adapter \u00e0 nos vies&#8230;article du Monde"},"content":{"rendered":"<h2 id=\"title\"><span style=\"font-family: georgia, palatino, serif;font-size: 12pt\"><a href=\"http:\/\/www.lemonde.fr\/les-cles-de-demain\/article\/2017\/09\/05\/le-domaine-culinaire-doit-s-adapter-a-nos-vies-et-les-outils-numeriques-accompagnent-ce-mouvement_5181162_4758288.html#xtor=AL-32280270%20\">\u00ab\u00a0Le domaine culinaire doit s\u2019adapter \u00e0 nos vies et les outils num\u00e9riques accompagnent ce mouvement\u00a0\u00bb<\/a><\/span><\/h2>\n<p id=\"descriptionModule\"><em><span style=\"font-family: georgia, palatino, serif;font-size: 12pt\">Patrick Rambourg, historien de la gastronomie et des arts de la table, analyse l\u2019engouement autour de la FoodTech. Une \u00e9volution logique, selon lui, qui trouve ses origines&#8230; il y a plusieurs si\u00e8cles. Entretien.<\/span><\/em><\/p>\n<p>\u2022\u2022\u2022\u2022\u2022\u2022\u2022\u2022\u2022\u2022\u2022\u2022\u2022\u2022\u2022\u2022\u2022\u2022\u2022\u2022\u2022\u2022\u2022\u2022\u2022\u2022\u2022\u2022\u2022\u2022\u2022\u2022\u2022\u2022\u2022\u2022\u2022<\/p>\n<p><span style=\"color: #ff00ff\">=&gt; merci \u00e0 Rapha\u00ebl BOUTTER<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00ab\u00a0Le domaine culinaire doit s\u2019adapter \u00e0 nos vies et les outils num\u00e9riques accompagnent ce mouvement\u00a0\u00bb Patrick Rambourg, historien de la<\/p>\n","protected":false},"author":166,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[],"class_list":["post-2867","post","type-post","status-publish","format-standard","hentry","category-lectures-didactiques-pedagogiques"],"_links":{"self":[{"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/posts\/2867","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/users\/166"}],"replies":[{"embeddable":true,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/comments?post=2867"}],"version-history":[{"count":1,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/posts\/2867\/revisions"}],"predecessor-version":[{"id":2868,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/posts\/2867\/revisions\/2868"}],"wp:attachment":[{"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/media?parent=2867"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/categories?post=2867"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/tags?post=2867"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}