{"id":2183,"date":"2017-09-01T10:33:38","date_gmt":"2017-09-01T08:33:38","guid":{"rendered":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/?p=2183"},"modified":"2017-09-04T08:59:51","modified_gmt":"2017-09-04T06:59:51","slug":"2183","status":"publish","type":"post","link":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/2017\/09\/01\/2183\/","title":{"rendered":"Des Grands chefs de la gastronomie"},"content":{"rendered":"<p>St\u00e9phanie BERNHARD (PLP OPC LP Fora Tristan Camblanes et Meynac 33) vous propose un power point sur les 26 chefs 3 \u00e9toiles en f\u00e9vrier 2016 pour la France. Merci !<\/p>\n<p><a href=\"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/09\/Les-Grands-Chefs-de-la-Gastronomie-Franc\u0327aise-Fe\u0301vrier-2016-BERNHARD-Ste\u0301phanie.pdf\">Les Grands Chefs de la Gastronomie Franc\u0327aise Fe\u0301vrier 2016 BERNHARD Ste\u0301phanie<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>St\u00e9phanie BERNHARD (PLP OPC LP Fora Tristan Camblanes et Meynac 33) vous propose un power point sur les 26 chefs<\/p>\n","protected":false},"author":166,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"class_list":["post-2183","post","type-post","status-publish","format-standard","hentry","category-news-hr"],"_links":{"self":[{"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/posts\/2183","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/users\/166"}],"replies":[{"embeddable":true,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/comments?post=2183"}],"version-history":[{"count":2,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/posts\/2183\/revisions"}],"predecessor-version":[{"id":2200,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/posts\/2183\/revisions\/2200"}],"wp:attachment":[{"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/media?parent=2183"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/categories?post=2183"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/tags?post=2183"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}