{"id":2171,"date":"2017-09-01T10:17:42","date_gmt":"2017-09-01T08:17:42","guid":{"rendered":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/?p=2171"},"modified":"2017-09-04T09:00:47","modified_gmt":"2017-09-04T07:00:47","slug":"2171","status":"publish","type":"post","link":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/2017\/09\/01\/2171\/","title":{"rendered":"Formation Patisfrance N\u00e9rac"},"content":{"rendered":"<p class=\"p2\">Le Lyc\u00e9e des M\u00e9tiers Jacques de Romas de N\u00e9rac a accueilli les mardi 5, mercredi 6 et jeudi 7 mai 2015 trois formations en p\u00e2tisserie. Une journ\u00e9e \u00e0 destination de 10 professionnels originaires du Lot et Garonne et du Gers, une journ\u00e9e de formation pour les \u00e9l\u00e8ves de la Mention Compl\u00e9mentaire Cuisinier en Dessert de Restaurant et une journ\u00e9e de formation pour 10 enseignants de l\u2019acad\u00e9mie de Bordeaux dans le cadre du Plan Acad\u00e9mique de Formation.<\/p>\n<p><a href=\"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/09\/Patisfrance-2015.pdf\">Patisfrance-2015<\/a><\/p>\n<p>Merci J\u00e9r\u00e9my FORT (PLP OPC LP Jacques de Romas N\u00e9rac)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Le Lyc\u00e9e des M\u00e9tiers Jacques de Romas de N\u00e9rac a accueilli les mardi 5, mercredi 6 et jeudi 7 mai<\/p>\n","protected":false},"author":166,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"class_list":["post-2171","post","type-post","status-publish","format-standard","hentry","category-news-hr"],"_links":{"self":[{"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/posts\/2171","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/users\/166"}],"replies":[{"embeddable":true,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/comments?post=2171"}],"version-history":[{"count":2,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/posts\/2171\/revisions"}],"predecessor-version":[{"id":2202,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/posts\/2171\/revisions\/2202"}],"wp:attachment":[{"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/media?parent=2171"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/categories?post=2171"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/tags?post=2171"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}