{"id":90,"date":"2017-03-24T16:07:11","date_gmt":"2017-03-24T15:07:11","guid":{"rendered":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/?page_id=90"},"modified":"2017-07-15T18:57:14","modified_gmt":"2017-07-15T16:57:14","slug":"enseigner-en-hr-dans-lacademie","status":"publish","type":"page","link":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/enseigner-en-hr-dans-lacademie\/","title":{"rendered":"Enseigner en HR =&gt; Acad\u00e9mie \/ Bordeaux"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-589\" src=\"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/04\/ardoise_enseigner-300x216.jpg\" alt=\"\" width=\"207\" height=\"149\" srcset=\"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/04\/ardoise_enseigner-300x216.jpg 300w, https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/04\/ardoise_enseigner.jpg 483w\" sizes=\"auto, (max-width: 207px) 100vw, 207px\" \/><\/p>\n<p style=\"text-align: justify\">Retrouvez ici quelques conseils pour d\u00e9buter, des exemples de ressources et de supports p\u00e9dagogiques pour la classe. Les exemples donn\u00e9s <u>n&#8217;ont pas valeur de mod\u00e8les<\/u> mais constituent une base de r\u00e9flexion et de mutualisation \u00e0 destination notamment des n\u00e9o-enseignants. Merci \u00e0 tous les enseignants qui partagent.<\/p>\n<p><strong>Vous pouvez enrichir cette base, en \u00e9crivant \u00e0<\/strong> <a href=\"mailto:jerome.muzard@ac-bordeaux.fr\">J\u00e9r\u00f4me MUZARD IEN \u00e9conomie gestion\u00a0<\/a><\/p>\n<p>&nbsp;<\/p>\n<table style=\"height: 74px\" width=\"605\">\n<tbody>\n<tr>\n<td style=\"width: 144px;text-align: center;vertical-align: middle\"><a href=\"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/enseigner-en-hr-dans-lacademie\/boite-a-outils-professeurs-debutants-en-lp\/\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-1819\" src=\"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/07\/Capture-d\u2019e\u0301cran-2017-07-11-a\u0300-15.11.04-300x220.png\" alt=\"\" width=\"188\" height=\"138\" srcset=\"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/07\/Capture-d\u2019e\u0301cran-2017-07-11-a\u0300-15.11.04-300x220.png 300w, https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/07\/Capture-d\u2019e\u0301cran-2017-07-11-a\u0300-15.11.04-768x564.png 768w, https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/07\/Capture-d\u2019e\u0301cran-2017-07-11-a\u0300-15.11.04.png 828w\" sizes=\"auto, (max-width: 188px) 100vw, 188px\" \/><\/a>un espace d\u00e9di\u00e9 aux enseignants d\u00e9butants dans la fonction, des outils et des d\u00e9marches pour bien d\u00e9marrer.<\/td>\n<td style=\"width: 144px;text-align: center;vertical-align: middle\"><a href=\"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/documents-reglementaires\/guide-daccompagnement-pedagogique-hr\/\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-1754\" src=\"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/07\/Capture-d\u2019e\u0301cran-2017-07-11-a\u0300-12.06.32-300x220.png\" alt=\"\" width=\"190\" height=\"139\" srcset=\"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/07\/Capture-d\u2019e\u0301cran-2017-07-11-a\u0300-12.06.32-300x220.png 300w, https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/07\/Capture-d\u2019e\u0301cran-2017-07-11-a\u0300-12.06.32-768x563.png 768w, https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/07\/Capture-d\u2019e\u0301cran-2017-07-11-a\u0300-12.06.32.png 886w\" sizes=\"auto, (max-width: 190px) 100vw, 190px\" \/><\/a>Le Guide d&#8217;Accompagnement P\u00e9dagogique \u00e9dit\u00e9 par le groupe de pilotage de l&#8217;Acad\u00e9mie de Bordeaux.<\/td>\n<td style=\"width: 144px;text-align: center;vertical-align: middle\"><a href=\"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/enseigner-en-hr-dans-lacademie\/baccalaureats-professionnels-csr-et-cuisine-jmz\/construire-une-strategie-de-formation-globale-en-bac-pro-csr-et-cuisine\/\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-1913\" src=\"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/07\/Capture-d\u2019e\u0301cran-2017-07-11-a\u0300-21.19.19-300x213.png\" alt=\"\" width=\"187\" height=\"133\" srcset=\"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/07\/Capture-d\u2019e\u0301cran-2017-07-11-a\u0300-21.19.19-300x213.png 300w, https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/07\/Capture-d\u2019e\u0301cran-2017-07-11-a\u0300-21.19.19-768x546.png 768w, https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/07\/Capture-d\u2019e\u0301cran-2017-07-11-a\u0300-21.19.19-1024x728.png 1024w, https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/07\/Capture-d\u2019e\u0301cran-2017-07-11-a\u0300-21.19.19.png 1154w\" sizes=\"auto, (max-width: 187px) 100vw, 187px\" \/><\/a>Des ressources p\u00e9dagogiques en cuisine et service et commercialisation propos\u00e9es par les enseignants de la fili\u00e8re h\u00f4teli\u00e8re<\/td>\n<td style=\"width: 145px;text-align: center;vertical-align: middle\"><a href=\"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/enseigner-en-hr-dans-lacademie\/baccalaureats-professionnels-csr-et-cuisine-jmz\/ressources-pedagogiques-en-ga-et-com\/\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-1807\" src=\"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/07\/Capture-d\u2019e\u0301cran-2017-07-11-a\u0300-14.54.11-300x221.png\" alt=\"\" width=\"189\" height=\"139\" srcset=\"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/07\/Capture-d\u2019e\u0301cran-2017-07-11-a\u0300-14.54.11-300x221.png 300w, https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/07\/Capture-d\u2019e\u0301cran-2017-07-11-a\u0300-14.54.11-768x566.png 768w, https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/07\/Capture-d\u2019e\u0301cran-2017-07-11-a\u0300-14.54.11.png 880w\" sizes=\"auto, (max-width: 189px) 100vw, 189px\" \/><\/a>Des ressources p\u00e9dagogiques en gestion appliqu\u00e9e et commercialisation propos\u00e9es par les enseignants de la fili\u00e8re h\u00f4teli\u00e8re.<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 144px;text-align: center;vertical-align: middle\"><a href=\"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/enseigner-en-hr-dans-lacademie\/utilisation-des-tice-dans-la-filiere-hr\/\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-1876 aligncenter\" src=\"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/05\/Capture-d\u2019e\u0301cran-2017-07-11-a\u0300-17.15.02-300x226.png\" alt=\"\" width=\"199\" height=\"150\" srcset=\"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/05\/Capture-d\u2019e\u0301cran-2017-07-11-a\u0300-17.15.02-300x226.png 300w, https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/05\/Capture-d\u2019e\u0301cran-2017-07-11-a\u0300-17.15.02-768x579.png 768w, https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/05\/Capture-d\u2019e\u0301cran-2017-07-11-a\u0300-17.15.02.png 844w\" sizes=\"auto, (max-width: 199px) 100vw, 199px\" \/><\/a><\/td>\n<td style=\"width: 144px;text-align: center;vertical-align: middle\"><a href=\"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/enseigner-en-hr-dans-lacademie\/cap-cuisine-2016\/\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-923\" src=\"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/03\/CAP_Cuis-1-300x211.png\" alt=\"\" width=\"134\" height=\"94\" srcset=\"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/03\/CAP_Cuis-1-300x211.png 300w, https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/03\/CAP_Cuis-1.png 369w\" sizes=\"auto, (max-width: 134px) 100vw, 134px\" \/><\/a>La page du nouveau CAP Cuisine, des documents r\u00e8glementaires, des outils et des d\u00e9marches pour mettre le r\u00e9f\u00e9rentiel en application<\/td>\n<td style=\"width: 144px;text-align: center;vertical-align: middle\"><a href=\"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/enseigner-en-hr-dans-lacademie\/le-nouveau-cap-commercialisation-et-services-en-hcr\/\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-922\" src=\"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/03\/CAP_CS_HCR-300x201.png\" alt=\"\" width=\"131\" height=\"88\" srcset=\"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/03\/CAP_CS_HCR-300x201.png 300w, https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/03\/CAP_CS_HCR.png 301w\" sizes=\"auto, (max-width: 131px) 100vw, 131px\" \/><\/a>La page du nouveau CAP Commercialisation et Service<strong>s<\/strong> en H\u00f4tel-Caf\u00e9-Restaurant, des documents r\u00e8glementaires, des outils et des d\u00e9marches pour mettre le r\u00e9f\u00e9rentiel en application.<\/td>\n<td style=\"width: 145px;text-align: center;vertical-align: middle\"><a href=\"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/enseigner-en-hr-dans-lacademie\/notions-de-didactiques\/\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-1874\" src=\"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/03\/Capture-d\u2019e\u0301cran-2017-07-11-a\u0300-17.12.13-300x218.png\" alt=\"\" width=\"189\" height=\"137\" srcset=\"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/03\/Capture-d\u2019e\u0301cran-2017-07-11-a\u0300-17.12.13-300x218.png 300w, https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/03\/Capture-d\u2019e\u0301cran-2017-07-11-a\u0300-17.12.13-768x559.png 768w, https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-content\/uploads\/sites\/46\/2017\/03\/Capture-d\u2019e\u0301cran-2017-07-11-a\u0300-17.12.13.png 816w\" sizes=\"auto, (max-width: 189px) 100vw, 189px\" \/><\/a><\/td>\n<\/tr>\n<tr>\n<td style=\"width: 144px\"><\/td>\n<td style=\"width: 144px\"><\/td>\n<td style=\"width: 144px\"><\/td>\n<td style=\"width: 145px\"><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"<p>Retrouvez ici quelques conseils pour d\u00e9buter, des exemples de ressources et de supports p\u00e9dagogiques pour la classe. Les exemples donn\u00e9s<\/p>\n","protected":false},"author":166,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-90","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/pages\/90","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/users\/166"}],"replies":[{"embeddable":true,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/comments?post=90"}],"version-history":[{"count":34,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/pages\/90\/revisions"}],"predecessor-version":[{"id":2095,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/pages\/90\/revisions\/2095"}],"wp:attachment":[{"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/hotellerie\/wp-json\/wp\/v2\/media?parent=90"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}