{"id":7461,"date":"2026-04-19T18:53:19","date_gmt":"2026-04-19T16:53:19","guid":{"rendered":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/biotechnologies-sante-social\/?p=7461"},"modified":"2026-04-19T18:53:20","modified_gmt":"2026-04-19T16:53:20","slug":"quest-ce-que-le-cadmium-et-quels-sont-les-risques-pour-la-sante","status":"publish","type":"post","link":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/biotechnologies-sante-social\/2026\/04\/19\/quest-ce-que-le-cadmium-et-quels-sont-les-risques-pour-la-sante\/","title":{"rendered":"Qu\u2019est-ce que le cadmium et quels sont les risques pour la sant\u00e9 ?"},"content":{"rendered":"\n<p>Dans la population fran\u00e7aise, entre 23 % et 27 % des enfants et 1,4 et 1,7 % des adultes sont expos\u00e9s \u00e0 des d\u00e9passements de la Dose Journali\u00e8re Admissible de Cadmium. &nbsp;On sait aujourd\u2019hui qu\u2019il est canc\u00e9rog\u00e8ne, mutag\u00e8ne et toxique pour la reproduction.<\/p>\n\n\n\n<p><a href=\"https:\/\/www.anses.fr\/fr\/content\/cadmium-reduire-exposition\">Cet article de l\u2019Anses<\/a> permet de faire le point sur les sources de contaminations par le cadmium, identifier les aliments les plus contamin\u00e9s et de donner des moyens de se pr\u00e9munir de cette substance toxique.<\/p>\n\n\n\n<p><strong>Articl\u00e9 r\u00e9dig\u00e9 par Lucile TILLION &#8211; Professeure de biotechnologies<\/strong><\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Dans la population fran\u00e7aise, entre 23 % et 27 % des enfants et 1,4 et 1,7 % des adultes sont<\/p>\n","protected":false},"author":786,"featured_media":7004,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"footnotes":""},"categories":[166,168],"tags":[778,197,673],"class_list":["post-7461","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bse","category-ressources-bse","tag-agriculture","tag-alimentation","tag-cadmium"],"_links":{"self":[{"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/biotechnologies-sante-social\/wp-json\/wp\/v2\/posts\/7461","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/biotechnologies-sante-social\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/biotechnologies-sante-social\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/biotechnologies-sante-social\/wp-json\/wp\/v2\/users\/786"}],"replies":[{"embeddable":true,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/biotechnologies-sante-social\/wp-json\/wp\/v2\/comments?post=7461"}],"version-history":[{"count":2,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/biotechnologies-sante-social\/wp-json\/wp\/v2\/posts\/7461\/revisions"}],"predecessor-version":[{"id":7466,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/biotechnologies-sante-social\/wp-json\/wp\/v2\/posts\/7461\/revisions\/7466"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/biotechnologies-sante-social\/wp-json\/wp\/v2\/media\/7004"}],"wp:attachment":[{"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/biotechnologies-sante-social\/wp-json\/wp\/v2\/media?parent=7461"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/biotechnologies-sante-social\/wp-json\/wp\/v2\/categories?post=7461"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ent2d.ac-bordeaux.fr\/disciplines\/biotechnologies-sante-social\/wp-json\/wp\/v2\/tags?post=7461"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}